Deficiency Records for Tuscany Village Nursing Center
Updated as of November 01, 2017
This is not the most recent data for Tuscany Village Nursing Center. For the most recent information, click here.
A list of the most recent deficiencies for Tuscany Village Nursing Center. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
---|---|---|---|---|
Ensure that each resident who enters the nursing home without a catheter is not given a catheter, unless medically necessary, and that incontinent patients receive proper services to prevent urinary tract infections and restore normal bladder functions. | Health | 2017-09-18 | 2017-10-02 | Y |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2016-11-21 | 2017-01-20 | N |
Provide housekeeping and maintenance services. | Health | 2016-11-21 | 2016-12-06 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2016-11-21 | 2016-12-06 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2016-11-21 | 2016-12-06 | N |
Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. | Health | 2016-11-21 | 2016-12-06 | N |
Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2016-11-21 | 2016-12-06 | N |
Allow residents to self-administer drugs if determined safe. | Health | 2015-10-08 | 2015-10-23 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2015-10-08 | 2015-10-23 | N |
Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. | Health | 2015-10-08 | 2015-10-23 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2015-10-08 | 2015-10-23 | N |
Provide routine and emergency drugs through a licensed pharmacist and only under the general supervision of a licensed nurse. | Health | 2015-10-08 | 2015-10-23 | N |
Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | Health | 2015-10-08 | 2015-10-23 | N |
Make sure that the facility is administered in an acceptable way that maintains the well-being of each resident . | Health | 2015-10-08 | 2015-10-23 | N |
Set up an ongoing quality assessment and assurance group to review quality deficiencies quarterly, and develop corrective plans of action. | Health | 2015-10-08 | 2015-10-23 | N |
Ensure each resident receives an accurate assessment by a qualified health professional. | Health | 2014-08-18 | 2014-09-02 | N |
Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2014-08-18 | 2014-09-02 | N |
Allow residents the right to participate in the planning or revision of care and treatment. | Health | 2014-08-18 | 2014-09-02 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-08-18 | 2014-09-02 | N |
Ensure that each resident's 1) entire drug/medication regimen is free from unnecessary drugs; and 2) is managed and monitored to achieve highest level of well-being. | Health | 2014-08-18 | 2014-09-02 | N |
Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. | Health | 2014-08-18 | 2014-09-02 | N |
Dispose of garbage and refuse properly. | Health | 2014-08-18 | 2014-09-02 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2014-08-18 | 2014-09-02 | N |
Keep accurate, complete and organized clinical records on each resident that meet professional standards. | Health | 2014-08-18 | 2014-09-02 | N |